Experience the rich variety of Saxon culinary traditions
Let yourself be taken on a culinary journey through Saxony and experience the unique diversity of flavors this region has to offer. For centuries, Saxon specialties have delighted the palates of locals and visitors alike. From hearty, savory dishes to delicate sweets, Saxony offers a wide range of culinary pleasures. Immerse yourself in its rich traditions and let the incomparable aromas enchant you.
In Saxony’s capital city, Dresden, the culinary highlights of the region are celebrated with passion. Try the famous Dresdner Eierschecke, a delicious egg-based pastry with a crisp shortcrust base, or the hearty Dresdner Stollen, filled with spices, raisins, and almonds. These traditional delicacies have been prepared for generations using time-honored recipes and are true explosions of flavor. They offer a glimpse into the city’s fascinating history.
At Restaurant ANNA in Dresden’s Royal Palace, you can experience the full splendor of Saxon cuisine. Each dish is prepared with love and care to offer you an unforgettable culinary experience. Let yourself be enchanted by authentic flavors and immerse yourself in the fascinating world of Saxon specialties
